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OATS(73.8%),
Maltodextrin,
Spices & Condiments 19% (Onion, Garlic, Red Chilli, Turmeric, Cumin, Black Pepper, Clove, Fenugreek, Ginger, Nutmeg),
Salt,
Hydrolyzed Vegetable Protein,
Dehydrated Vegetables [Carrot(0.5%), Green Peas(0.5%) & Coriander],
Rice Bran Oil,
Sugar,
Yeast Extract,
Flavour Enhancer (INS 627, INS 631),
Anticaking Agent (INS 551),
Acidity Regulator (INS 330)
For every cup (40g) of patanjali masala oats, add one large glass (approx. 260 ml) of water in a pan.
Cook for 3 mins on medium flame or "Microwave for 3 mins on full power. Stir occasionally.
Mix well & serve hot. Add salt, vegetables & garnish, if required.
Best before-9 months from manufacturing date.
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