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Patanjali Poppy Seeds

in stock

150

Inclusive of all taxes

Poppy seeds (Khus Khus) are small, kidney-shaped seeds that come from the opium poppy plant. They are commonly used in baking and cooking, adding a nutty and slightly sweet flavor to dishes. 

Patanjali poppy seeds are a good source of fiber, protein, and healthy fats, as well as several important minerals such as calcium, iron, and magnesium.

Weight
  1. A rich source of thiamine, folate, and several essential minerals, including calcium, iron, magnesium, manganese, and phosphorus.

Poppy seeds (Khus Khus)
Add according to taste.
Best before 360 days from the date of manufacturing.

Product Details

Technical Information

Manufacturer Patanjali Foods Limited
Country of Origin India
Form Whole
Item Weight 50 Gram
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Additional Information

Manufacturer Patanjali Foods Limited (formerly known as Ruchi Soya Industries Limited), Food Division, Patanjali Food and Herbal Park, Vill. Padartha, Laksar Road, Haridwar - 249404

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