Mustard oil
As a cooking oil.
Body massage oil and skin care.
You can also use it as a preservative for pickles.
Best before-12 months from manufacturing date.
Inclusive of all taxes
Mustard oil is a versatile and highly beneficial edible and cooking oil that is extracted from the seeds of the mustard plant. Patanjali Kachi Ghani Mustard Oil is a superior quality vegetable oil that is produced by pressing mustard seeds using the cold press extraction method, also known as "Kachi Ghani". This process involves crushing the seeds at low temperatures to preserve the oil's natural properties, antioxidants, and essential oils.
Its unique flavor and aroma add a distinct taste to dishes. It is also used in traditional medicine for its numerous health benefits. Patanjali Kachi Ghani Mustard Oil is a premium quality mustard oil that can be used in a variety of ways.
Mustard oil
As a cooking oil.
Body massage oil and skin care.
You can also use it as a preservative for pickles.
Best before-12 months from manufacturing date.
Manufacturer | Patanjali Foods Limited |
---|---|
Country of Origin | India |
Item Weight | 500 ml |
Item Form | Oil |
Legal Disclaimer | Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product. |
Manufacturer | Patanjali Foods Limited (Formerly known as Ruchi Soya Industries Limited) Industrial area Kushmoda, A.B. Road, District Guna-473001 Madhya Pradesh |
---|