Patanjali Cow's Ghee
ltr
ltr
ml
ml
3300 * Inclusive of All Taxes
5
1
In India, ghee has a sacred significance and is considered a traditional symbol of auspiciousness and sound well-being. Referred to as Amritam in Ayurveda, it is a source of saturated fat. Cow ghee, in particular, is a popular component in traditional Ayurvedic medicine and is believed to possess a variety of properties.
Milk fat from cow's milk.
Use as a substitute of cooking oil.
It is an essential ingredient of recipes. Drizzle some ghee on chapatis and curry, and enhance its taste.
Cow ghee is a sacred substance used in religious rituals.
It is also used in Ayurveda treatments.
Best before-9 months from manufacturing date.
Country of Origin : India
Manufacturer: | Patanjali Foods Limited |
Country of Origin : | India |
Item Weight : | 5 Ltr |
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Manufacturer: | Patanjali Foods Limited (formerly known as Ruchi Soya Industries Limited) Regd. Office: Ruchi House, Royal palms, Survey no. 169, Aarey Milk Colony, Near Mayur Nagar, Goregaon (E) Mumbai, |