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Patanjali Atta Doodh Rusk

182 g 300 g

50 * Inclusive of All Taxes

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Patanjali Atta Doodh Rusk is a delectable and crunchy snack made from high-quality ingredients, including wheat flour, whole wheat atta, milk solids, and sugar. It is a delectable combination of wheat and milk, making it an ideal and expeditious snack to accompany your morning tea or coffee.
Patanjali Atta Doodh Rusk is baked to perfection to ensure a crispy and crunchy texture that is both satisfying and enjoyable. The use of premium quality ingredients ensures that it is not only crispy and delicious but also healthy, making it an ideal snack for people of all ages.
Take a well-deserved break with Patanjali Atta Doodh Rusk.

Refined Wheat Flour, Sugar, Wheat Flour (Atta-24.6%), Suji, Refined Palm & Palmolein Oil, Yeast, Wheat Gluten, Milk Solids (1.8%), lodized Salt, Flour Treatment Agent-INS 1100(i), Acidity Regulator INS 170, Anti-oxidant (INS 300).

Ready to eat.

Best before 5 months from manufacturing date.

Manufacturer:	Patanjali Foods Limited
Country of Origin:	India
Item Weight:	300 Gram
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Manufacturer:

Patanjali Foods Limited (formerly known as Ruchi Soya Industries Limited), Food Division, Patanjali Food & Herbal Park, Vill.-Padartha, Laksár Road, Haridwar-249404 (Uttarakhand)